TEPP-ICE Ice Cream Machine – Creative Desserts for Every Customer
The TEPP-ICE ice cream maker is an innovative solution for restaurants, cafés, bakeries, and street food vendors who want to surprise their customers with freshly made, personalized ice cream prepared right before their eyes. Inspired by the teppanyaki plate principle, it freezes ingredients on a cold surface to create original ice cream rolls or other shapes – fun, fast, and visually striking.
Features and Benefits:
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Rapid cooling down to -30°C
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Simultaneous preparation in front of the customer
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Use fruits, berries, syrups, chocolate, milk or vegan mixes
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Quiet and smooth operation – ideal for open kitchens or mobile stations
Advantages:
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Unique customer experience with made-to-order desserts
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Visually engaging process ideal for social media
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Easy cleaning and maintenance thanks to stainless steel components
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Low energy consumption and high efficiency
Maintenance and Spare Parts:
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Clean the surface after each shift for perfect hygiene
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BHS provides original TEPP-ICE spare parts, maintenance and expert support